Pizza Chef / Kitchen Partner Entrepreneurial Opportunity

We are building a growing food concept in Kuopio and looking for a skilled and motivated pizza chef who wants to help build something long-term from the ground up.

This is not a traditional job opportunity. We are looking for someone with an entrepreneurial mindset who is willing to grow together with the business through the early-stage grind.

Responsibilities:

• Preparing authentic Italian-style pizza dough and Hand-stretched pizzas.

• Shawarma and rulla bread preparation. Familiar with grilling and frying.

• Maintaining kitchen quality and consistency.

• Contributing to the development of the food concept.

Requirements:

Experience in pizza making and dough handling. Ability to work efficiently under pressure. Strong work ethic and responsibility. Long-term mindset and willingness to commit. Finnish and English language skill.

Bonus: Knowledge of Indian / South Asian cuisine

What we offer:

• Opportunity to build a business together from an early stage.

• Performance-based collaboration model in the beginning.

• Possibility for future equity/ownership participation based on contribution, commitment, and results.

• Opportunity to grow into a key role within the business.

Please note: This is not a fixed-salary position in the initial phase.

Location: Kuopio

Send a short introduction about yourself, your experience, and why this opportunity interests you.

We are a growing food concept based in Kuopio focused on quality, consistency, and long-term brand building. Our goal is to create a strong local food brand built around authentic flavors, modern customer experience, and community connection. We are currently in an early growth stage and looking for motivated, entrepreneurial-minded people who want to help build something meaningful from the ground up.